Taj Exotica Hotel

Spread over 56 acres, the Taj Exotica Hotel Goa is a slice of heaven in the midst of the sandy beaches of Benaulim. The hotel overlooks the Arabian Sea. The Mediterranean architecture compliments the colorful garden and the sunny atrium. Your stay here is sure to meet your every expectation.

You have a choice of luxury, deluxe and bedroom villas. The rooms are reflections of traditional Indian hospitality. A curious blend of Portuguese and Goan décor, the rooms are havens of comfort and convenience. You can settle for deluxe rooms or villas with a view of the sea. You can also settle for a villa that overlooks the garden. The Sunset Pool Villas features a private pool. The Presidential suite, with a private pool, massage facility and separate living and dining quarters is the ultimate luxurious room. The luxury suites additionally feature a DVD player.

• Air conditioning
• Balcony or patio
• Climate control
• Bathrobes
• Bathroom scale
• Bathroom phone
• Designer toiletries
• Makeup/shaving mirror
• Blackout drapes/curtains
• Cable television service
• Complimentary bottled water
• Ceiling fan
• Coffee/tea maker
• Complimentary newspaper
• Cribs/infant beds available
• Desk

• Direct-dial phone
• DVD player
• Extra towels/bedding
• Hair dryer
• Daily housekeeping
• In-room safe
• Iron/ironing board (on request)
• Speakerphone
• Minibar
• Multi-line phone
• Rollaway/extra beds available
• Separate bathtub and shower
• Voice mail
• Wake-up calls
• Pillow menu
• Wireless Internet access (surcharge)

International, Indian or Chinese, the sumptuous food platter at the restaurants is sure to satisfy your taste buds. The Pool Side Sandwich Counter And Fresh Fruit Bar is great for getting snacks and refreshment. For a taste of authentic Goan delicacies walk into the Allegria . If you fancy seafood, then you can visit the Lobster Shack. For Indian and continental delights you can try out the Eugenia. For a smell of the orient you can dine at the Li Bai. Moroccan, Provencal, Italina and Spanish cuisines can be savored at the Miguel Arcanjo